Staff ProfileProfile of Dr. Abukari Abdul-Basit Tampuli
DR. ABUKARI ABDUL-BASIT TAMPULISenior LecturerDEPARTMENT OF AGRICULTURAL AND FOOD ECONOMICSFACULTY OF AGRICULTURE, FOOD AND CONSUMER SCIENCESNYANKPALA Campus
Background
Abdul-Basit Tampuli Abukari (PhD) is a Senior Lecturer in the department of Agricultural and Food Economics (AFE). He is currently the Department’s seminar coordinator in charge of organizing all seminars relating to the Department’s undergraduate, MPhil/MSc and PhD programs. He has more than 5 years of teaching and research experience with the University for Development Studies. In terms of teaching, he teaches introductory courses (Mathematics and Agricultural Economics) to first year students of the Agribusiness program and other courses for final year students. He has published in areas relating to production economics, macroeconomics and agricultural extension. Dr. Abukari has worked with CSIR-SARI and is involved with the Ghana Statistical Service (GSS). He has won and led the implementation projects for the University in the area of the digitalisation of the agricultural value chain, especially in agricultural payment systems and the delivery of extension/veterinary services.
Abukari, A. B. T., Morro, S., & Lambongang, M. (2022). Modeling rice consumption preferences: an improved approach. SN Business & Economics, 2(12), 192. https://doi.org/10.1007/s43546-022-00372-6
Karim, A., Abukari, A. B. T., & Abdulai, A. M. (2022). Testing the climate resilience of sorghum and millet with time series data. Cogent Food & Agriculture, 8(1), 2088459. https://doi.org/10.1080/23311932.2022.2088459
Abukari, A. B. T., Zakaria, A., & Azumah, S. B. (2022). Gender-based participation in income generating activities in cocoa growing communities. The role of youth training programs. Heliyon, 8(2), e08880. https://doi.org/10.1016/j.heliyon.2022.e08880
Abukari, A. B. T., Bawa, K., & Awuni, J. A. (2021). Adoption determinants of agricultural extension communication channels in emergency and non-emergency situations in Ghana. Cogent Food & Agriculture, 7(1), 1872193. https://doi.org/10.1080/23311932.2021.1872193
Abukari A. B. T. and Alemdar T. (2019). Measuring the Technical and Cost Efficiencies of Maize Farming in the Northern Region of Ghana: Deterministic and Stochastic Approaches. Agricultural Socio-Economics Journal, 19(1), 47-64. https://doi.org/10.21776/ub.agrise.2019.019.1.6
Abukari, A. B. T., and Al-hassan, S. (2017). Agriculture and Kayaye (Head Porterage) menace in Ghana: A case of policy or structural failure? Journal of Agricultural Studies, 5(2), 51-73. https://doi.org/10.5296/jas.v5i2.10768
Abukari, A. B. T., Öztornaci, B., and Veziroğlu, P. (2016). Total factor productivity growth of Turkish agricultural sector from 2000 to 2014: Data envelopment analysis Malmquist productivity index and growth accounting approach. Journal of Development and Agricultural Economics, 8(2), 27-38. https://doi.org/10.5897/JDAE2015.0700
Abukari, A. B. T., Öztornaci, B., and Budak, D. B. (2015). Prioritizing needs assessment techniques for agricultural programs implementation: The case of Northern Region, Ghana. Journal of Agricultural Extension and Rural Development, 7(12), 330-340. https://doi.org/10.5897/JAERD2015.0620
Who We Are
The Faculty of Agriculture, Food and Consumer Sciences (FOAFCS), located at the Nyankpala Campus, is the premier faculty of the University for Development Studies (UDS), having begun in 1993 as the Faculty of Agriculture.