MR. BRIGHT K. D. TETTEHAssistant LecturerDEPARTMENT OF FOOD SECURITY AND CLIMATE CHANGEFACULTY OF AGRICULTURE, FOOD AND CONSUMER SCIENCESNYANKPALA Campus
Background
Bright K. D. Tetteh is an Assistant Lecturer with the Department of Food Security and Climate Change (DFSCC). He has more than 5 years research experience and has conducted research in postharvest handling and management, technology adoption and uptake, and coping and adaptation to climate change and variability. Bright has assisted in teaching courses including Global Food Security and the Sustainable Development Goals (SDGS), Climate Change Economics, and Food and Nutrition Security at the undergraduate level. He also provides editorial assistance to the Ghana Journal of Science, Technology and Development (GJSTD) at the University for Development Studies (UDS). His current research interests are in the Economics of Food Loss and Waste, Food Security, Development Economics and Welfare Economics.
Tel: 0204411016
Tetteh BKD, Ansah IGK, & Donkoh SA (2023). Livestock farmers’ coping and adaptation to climate change and welfare: evidence from Climate-smart and non-climate smart villages in northern Ghana. Environment, Development and Sustainability, 1-23. https://link.springer.com/article/10.1007/s10668-023-03880-z
Ansah IGK, Tampaa F & Tetteh BKD (2021). Fall armyworm infestation and control: Farmer’s strategies and determinants in the Sissala East District of the Upper West Region, Ghana”. International Journal of Pest Management, http://doi.org/10.1080/09670874.2021.2015008.
Tetteh BKD, Ansah IGK, Donkoh SA, Appiah-Twumasi M, Avornyo F, Shaibu MT, Partey S, Zougmore R, Tengah K, Nyuor A, Afosah E & Akufo NM (2020). Perceptions of weather variability & climate change on goat producers’ choice of coping & adaptation strategies: evidence from climate-smart & non-climate-smart villages in the Jirapa & Lawra districts. Climate & Development. 12(7), 614-625. https://doi.org/10.1080/17565529.2019.1664975
Damba OT, Ansah IGK, Donkoh SA, Alhassan A, Mullins G, Yussif K, Taylor M, Tetteh BKD, & Appiah-Twumasi M (2020). Effects of Technology Dissemination Approaches on Agricultural Technology Uptake and Utilization in Northern Ghana. Technology in Society, 60(2020), 101294. https://doi.org/10.1016/j.techsoc.2020.101294
Ansah IGK, Tetteh BKD, & Donkoh SA (2017). Determinants and income effects of yam postharvest loss management: evidence from the Zabzugu District of Northern Ghana. Food Security, 9(3), 611 – 620. https://doi.org/10.1007/s12571-017-0675-1
Ansah IGK, & Tetteh BKD (2016). Determinants of Yam Postharvest Management in the Zabzugu District of Northern Ghana. Advances in Agriculture. https://doi.org/10.1155/2016/9274017
Who We Are
The Faculty of Agriculture, Food and Consumer Sciences (FOAFCS), located at the Nyankpala Campus, is the premier faculty of the University for Development Studies (UDS), having begun in 1993 as the Faculty of Agriculture.
